Our lamb & mutton is grazed on pastures bursting with a succulent mix of traditional grasses, legumes, herbs and flowers all contributing to its wonderful flavour. Our herd of meat goats also browse the fields and woods in order to develop a lovely succulent and healthy meat.
A great tasting alternative to the usual. Our beautifully cured Lamb back bacon is a real luxury with its smoked salt and redcurrant cure.
An beautifully prepared 8 bone rack of lamb coated in a rosemary, garlic and crunchy breadcrumb crust applied with a buttery honey mustard glaze to provide a sumptuous but quick and easy centrepiece to any meal.